A striking gold color, light bodied with subtle, bready malt flavors. A quenching, crisp and dry finish. Gold Medal 2009 and 2010 Great American Beer Festival, International Style Pilsner Bronze Medal 2012 Great American Beer Festival 4.5% ABV, 17 IBUs
Amber in color; subtle malt flavors with hints of caramel and toast. Silver Medal 2014 and Gold Medal 2012 World Beer Cup; Vienna Style Lager Gold Medal 2012, Silver Medal 2009 Great American Beer Festival Vienna Style Lager 4.9% ABV, 18 IBUs
American Style India Pale Ale. Deep gold in color, floral and citrusy aromas, medium bodied with an intense hoppy finish. 5.9% ABV, 60 IBUs
Black Lager. This black bier gets its characteristically subtle roasted flavor by using the finest toasted malts. Lager Yeast creates a quick and dry finish. Gold Medal 2012 VA Craft Brewers Festival, Bronze medal 2010 World Beer Cup 5.2% ABV, 18 IBUs
This light bodied and easy drinking lager is a beautiful straw color and finishes easy and smooth. Subtle quenching flavors of pear create a beer that's perfect for anytime drinking. 4.4% ABV, 12 IBUs
Pale Ale. Golden in color with a light body and pleasant hop bouquet of traditional
German hops blended with the intense citrus of American hop varieties. 5.2% ABV 26 IBUs
Bavarian-style Hefeweizen. AKA Wintergreen Weiss. Honey colored, light to medium body with a fruity, spicy finish. Bronze Medal 2010 Great American Beer Festival South German-style Hefeweizen. 4.7% ABV, 12 IBUs
Superior Pilsen malt combined with honey malt, crystal-20 and flaked rye round out the malt bill while American Magnum and Cascade hops add to the happy hop profile. Prost! 5.1% ABV, 40 IBUs
Inspired by the hoppy ales that the English city of Burton-on-Trent made
famous in the 19th century. Hopped with East kent Goldings, northern brewer
& Fuggle hops. Taste the history….
6.0% ABV 45 IBUs
. This Irish-style Dry Stout is poured from a nitrogen line for a creamy texture and mouth feel. Pitch black in color Classic Irish-Style Dry Stout. 4.1 ABV, 25 IBUs.
Straw in color, light bodied with a tart finish. Berliner Weiss is often served with a shot of syrup to sweeten; try one of our inventive syrups with yours! Gold Medal 2012 Great American Beer Festival German-style Sour Ale. 3.8 % ABV, 21 IBUs
Golden Lager infused with three types of ginger added at three stages of the brewing process. This beer is light in body with a clean ginger flavor, aroma and subtle ginger snap! Served with a lime wedge. 4.5% ABV, 8 IBUs
This German-style Brown Ale is medium bodied with toasted malt notes and a
snappy finish. German ale yeast is fermented cold, resulting in a beer that shares
aspects of an ale and a lager. Inspired by the great Alt Biers of Dusseldorf!
5.6% ABV 30 IBUs
Six types of malt can be found in this medal-winning beer. Ruby brown color;
light to medium bodied. Flavors of toffee and caramel with a clean toasty finish…
Gold 2013 Virginia Craft Beer Festival, Bronze 2013 Great American Beer Festival
Bronze Medal 2010 Great American Beer Festival , Gold 2014 Best of Craft Beer Awards.
4.1% ABV 20 IBUs
Rauchbier. This 2014 Virginia Craft Brewers Fest Best of Show Silver winner is an amber lager that has a slight hazy appearance. Caramel and smoke flavors exist from the use of smoked beech wood malt from Bramburg. Enjoy savory flavors of bacon.
5.3% ABV, 22 IBUs
Saison. Belgian inspired Saison, aromatic malt with Saaz hops. Belgian yeast and a touch of honey all contribute to complexity of flavor in this golden hued beer.
6% ABV, 19 IBUs